Naturally leavened bread made using a fermented starter for a soft tangy sourdough with a slightly chewy crust. Add extra depth of flavour to your sandwiches, in stuffing or as croutons.Product FeaturesWeight 1.8kg eachQuantity - 5Sourdough Naturally LeavenedPre-sliced..
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(44)
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€50.95
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Our gluten free breads are suitable for coeliac's. Our Gluten Free Multi-seed Sourdough Bread was a double gold winner at the Free From Food Awards 2016. Gluten & wheat free High fibre. Suitable for vegetariansProduct FeaturesCooking Method - Thaw & ServeCase Size - 9 Units Per CaseUnit..
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(4)
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(1)
€29.50
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