(s7069) Pain Au Chocolat 75g X 80
Ex Vat €45.50
In Vat €51.64
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Stock:
Dublin Stock (14) Navan Stock (2)
- Model: 01270003
- UPC: DFS7069
Our Pain Au Chocolate 75g is a classic French all-butter pain au chocolate in a larger case to give you added value for money. Remove all packaging. Preheat oven to 175-180°C in a normal oven. Defrost for 20 minutes at ambient temperature. Place the product on a baking tray and place the baking tray in the centre of the oven and bake for approximately 20-22 minutes at 170°C in a normal oven. Bake with a closed slide. The baking time also depends on the favourite browning and the oven.
Product Features
- Cooking Method: Bake Off
- Case Size: 80 Units Per Case
- Unit Size: 75g
- Baking Time: 20-22 Mins
- Baking Temperature: 170 Degrees
- Defrost Time: 20 Mins
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