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Selection Of Royal Danish Pastries 77-99g X 36 (829246)

Selection of Royal Danish Pastries on a Plate
Selection of Royal Danish Pastries on a Plate
Selection of Royal Danish Pastries on a Plate
Selection of Royal Danish Pastries on a Plate
Selection of Royal Danish Pastries on a Plate
Selection of Royal Danish Pastries on a Plate
Selection of Royal Danish Pastries on a Plate
Selection of Royal Danish Pastries on a Plate
Selection of Royal Danish Pastries on a Plate
Selection of Royal Danish Pastries on a Plate
Selection Of Royal Danish Pastries 77-99g X 36 (829246)
Ex Vat €24.75
In Vat €28.09
  • Stock:
    Dublin Stock (6) Navan Stock (4)
  • Model: 01270010
  • UPC: 829246
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Buy Now Question

Our Selection Of Royal Danish Pastries consists of buttery, flaky pastries including 12 creamy vanilla custard crowns, 12 apricot crowns and 12 cinnamon whirls. 2 sachets of vanilla icing are included.

Cooking Instructions

Remove all packaging. Preheat oven to 190°C for fan-assisted ovens. Place the product on a baking tray in the centre of the oven and cook for 18 minutes at 190°C in a fan-assisted oven. The baking time depends on the favourite browning and the oven.

Product Features

  • Cooking Method - Bake Off
  • Case Size - 36 Units Per Case
  • Unit Size - 77-99g
  • Baking Time - 20 Mins
  • Baking Temperature - 180 Degrees
  • Defrost Time - Not Required

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